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Sunday, August 5, 2018

Curd Rice Makes us Feel Happy


You have the fulfillment of eating Curd rice. Its usage is peaceful and sometimes helpful in sleeping. Come, let us know why curd rice makes us feel fulfilled, peace and contentment.


Food image created by Freepik


One of the most vital amino acids present in the curdT. Themost helpful factor in doing so is Tryptophan, one of the most important amino acids present in the curd. This is not made by our body, so it is through the diet that we have to send it to our body.

What is Tryptophan?

Tryptophan works in our body to make a chemical called serotonin. This serotonin performs many functions from our memory and fixing the digestive tract. Serotonin also works as a natural mood regulator that makes us feel happier. Apart from this, this chemical makes us emotionally stable as well as less worrisome, calmer.

After eating Curd rice we feel lazy

Serotonin is considered a precursor to a chemical called melatonin, which is a catalyst chemical for sleeping. This is the reason why we feel lazy after eating Curd rice.
If serotonin cannot cross our blood-brain barrier, then it is necessary that its production is in our brain. This plays your role in rice. There are so many dishes that make tryptophan but our brain needs carbs to make serotonin from tryptophan.

We feel happy after eating Curd rice.

So this is a mixture of tryptophan and rice present in the curd, due to which we feel happy after eating Curd rice.

Benefits of tryptophan.

The best way to cash in on the benefits of tryptophan is to combine complex carbohydrates with it. A comprehensive research conducted by Richard Wurtnam, MD has revealed that tryptophan can only reach your brain when you consume stretch-containing
carbohydrates. Carb-rich diet promotes the production of insulin in the body, which clears the other amino acids from blood steam so that the brain can allow tryptophan. So when we are sad or unhappy, they run away to sweet food.


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